Fill Out A Cut Sheet! All our quarters are mixed! (Best of both worlds!) Pick how you would like your QUARTER, SIDE or WHOLE cut! Name * First Name Last Name Email * Phone (###) ### #### What have you ordered? * Quarter Side Whole Pick if you would like (organs and bones) Pick any or all. We will try our best to fulfil your request. Offal is offered $1.25 per pound. Liver Heart Tongue Kidney Ox-tail Soup Bones Dog Bones Roasts The size range you would like your roasts 3-5lbs 4-6lbs Steak Thickness 3/4" 1" 1.25" 1.5" Steaks per pack Choose how many steaks in each pack 2 3 4 Packaging Bagged & Paper Wrapped Vacuum Package (extra .25$) Ground Beef How big do you want your ground beef packs 1lb 1.5lb 2lb Would you like STEW beef? Select size range you would like N/A 5 packs 10 packs How would you like your Cross Rib Cut? You can choose STEAK or ROAST (not both) Steak Roast Bone in Cross Rib? Optional to have the bone one left in Yes How would you like your Prime Rib Cut? You can choose STEAK or ROAST (not both) Prime Rib Steak Ribeye Roast Bone in Prime Rib? Optional to have the bone one left in Yes How would you like your Chuck Cut? You can choose STEAK or ROAST (not both) Steak Roast Bone in Chuck? Optional to have the bone one left in Yes How would you like your Inside Round Cut? You can choose STEAK or ROAST (not both) Steak Roast How would you like your Outside Round Cut? You can choose STEAK or ROAST (not both) Steak Roast How would you like your Top Sirloin Cut? You can choose STEAK or ROAST (not both) Steak Roast How would you like your Sirloin Tip Cut? You can choose STEAK or ROAST (not both) Steak Roast How would you like your Short Loin Cut Either/Or, NOT both T-Bones New Yorks and Tenderloins How would you like your Flank Cut? Pick One Steak Ground How would you like your Shank Cut? PICK ONE Cross Cut Shank (osso buco) Ground How would you like your Ribs Cut? Just pick ONE BBQ Style (4-6 pieces) 1/2" Regular (for braising 2.5") Ground Brisket Just pick ONE N/A Half Whole Notes If there is any additional information that you think we will need please enter it in here. Thank you!